#FoodieFriday: Roasted Leg of Lamb

Hello Beautiful people and Welcome back to Mimmacula's Kitchen. I hope you've all had a fantastic week and looking forward to the weekend. I'm back with another #FoodieFriday and I'm really excited about this one, because it turned out so beautiful and delicious. So first things first...I never bothered to cook a leg of lamb…

Pescatarian

Hello beautiful people and welcome back to my blog. I hope that you've all had a great week so far. Today I'll be sharing a little experience I've been doing for a few months now. I started  this last year around October /November time(took a break in January), I decided to try out a Pescatarian…

Peach Cobbler

#BakingWithMimmacula   Cooking and baking are two of my favourite things to do in my free time. I remember when I was little my mom baked nearly every weekend, and my job was to clean up the bowl and spoons and by that I mean eat the rest of the dough, every kid's dream. To…